With cardamom, cloves, cinnamon, and ginger, the aromatic flavors of India come alive in our Chai Nirvana. Get a spoon of this and you’ll experience – wait for it – Nirvana!
Pro-tip: Drizzle Chai Nirvana in your oatmeal or on warm toast for a fabulous breakfast! In the evening, put a dollop of Chai Nirvana on a wheat cracker and eat it with a bold red wine or some port - delish!
Bonus: Chai Nirvana is naturally vegan and gluten-free.
What’s in it? Gourmet Virginia peanuts from the Virginia Diner, spices (cardamom, cloves, cinnamon, and ginger), and organic cane sugar.
Note: The nutrition panel is for the 9oz jar.